Served with Tom Yum Chicken OR 1 Spring Roll              6.60

 

402. PAD KHING

Choice of beef, chicken, pork or tofu sautéed with fresh ginger, onions and mushrooms in light garlic and black bean sauce

 

 

403. PAD PUK

Choice of beef, chicken, pork or tofu sautéed with mixed vegetables in light brown sauce 

 

404. CASHEW CHICKEN  

Tender chicken stir-fried with cashew nuts and onions in delicious brown sauce

 

 

405. PAD PIK KHING   
Choice of  beef, chicken, pork, or tofu stir-fried with string beans, kaffir lime leaves in our homemade curry paste 

 

406. PAD NUM PIK POW    

Sautéed green and red bell pepper, onion, spring onion, and Thai traditional chili paste with your choice of beef, chicken pork or tofu

 

408. PAD KA POW COUNTRY        

Choice of  beef, chicken pork, or tofu sautéed with fresh basil, garlic, baby corn, onion, mushroom, string bean and chili sauce

 

 

Copyright ©2008 Thai Cuisine Olney